Every Wednesday from 5pm, put the frying pan down and step away from the oven, because we’ve got dinner covered. Our curries are worth leaving the sofa for: choose between a Jalfrezi with a gentle buzz of heat, or a Masala with zero spice but full-on flavour — like a cosy night in, only better.

Pick your protein: Chicken Tikka for the classic smoky goodness, or Paneer & Cauliflower Tikka if you’re veggie and proud. Curry and rice come in at just £14.95, and the regular menu’s still on if curry’s not your vibe.

Feeling hungry? Add poppadoms + dips (£2.95), garlic & coriander flatbread (£1.50), or onion bhaji (£2.95) — or go full feast mode with The Whole Board (£21.50) for everything above. Walk in or book a table, but whatever you do, don’t miss it.